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The role of soil microfauna
in plant-disease suppression.
Elroy A. Curl
CRC Critical Reviews in Plant
Sciences 7(3):175-196. 1988
The role soil microfauna
play in the cycling of nutrients in ecosystems has been recognized for
many years (see previous article, Verhoef and Brussaard, 1990). This review
article (123 references) broadens our view of the soil community by examining
the impact soil microfauna have on plant diseases.
The concept of suppressive
soils was described by Baker and Cook (1 9 74) in their first book on
the biological control of plant pathogens. This treatise described suppressiveness
as the ability of a soil to prevent, truncate or delay the development
of a disease even though favorable environmental conditions exist. Further
research has attempted to explain the actual mechanisms of disease suppression.
These studies have looked at the influences of various microbial antagonists,
soil fungistasis (inhibition of fungal growth), and physical and chemical
properties of soils. Investigations into the role of soil fauna in this
process are relatively new.
From the start, this article
argues that the effect of soil fauna on plant growth must be examined
in the context of the whole microbiotic community. The author, therefore,
puts considerable effort into describing the members of this community,
both flora and fauna, that dwell in the rhizosphere. A brief section highlights
the soil microflora: bacteria, actinomycetes, and the fungi. More detail
is provided on the microfauna. This diverse group includes the protozoa,
nematodes, and some arthropods, primarily mites and springtails (collembola).
Organic Matter Decomposition
In keeping with its holistic
emphasis, the article examines the relationship between flora and fauna
in organic matter decomposition and nutrient cycling before looking narrowly
at plant disease. The author reminds us that as nematodes and protozoans
feed upon microbial populations, they consequently will affect organic
matter decomposition. It is likely that such feeding ultimately liberates
nutrients immobilized in microbial cells or reduces competition between
microorganisms so that mineralization is actually accelerated. "
These activities not only influence the general nutrition, health, and
vigor of higher plants (which relates to disease susceptibility), but
also determine t e competitive behavior of root-infecting fungi and their
microbial antagonists." These indirect and direct impacts are important
ones for further study.
The role of microarthropods
in mineralization is also discussed. Mites and collembola are known to
fragment organic matter as they feed on soil microflora. This fragmentation
to finer particles creates new surface areas for microbial colonization
and consequently speeds the decomposition and mineralization processes.
Along with mineralization
effects, this section of the article describes several other interesting
features of the microbiotic community, including increased nitrogen fixation
by nitrogen-fixing bacteria (Azotobacter spp.) where protozoa
are present, and the behavior of bacterialand fungal-feeding nematodes.
Rhizosphere Effects
The rhizosphere is the soil
zone surrounding and influenced by plant roots. To complete the picture
of the microbiotic community, the author examines the specific characteristics
of the rhizosphere that affect microflora and fauna. The primary influences
in this zone are root exudates and the chemical and physical features
of the root-soil interface. Root exudates and sloughed root cells in the
rhizosphere provide a rich carbon source for microbes. As the microbial
population increases, so does the activity of microbe-grazing fauna, leading
eventually to the release of inorganic nitrogen and phosphorus.
Root exudates can also have
a strong influence on soil pathogens. "The nutrients in exudates
release dormant spores and sclerotia from the grip of soil fungistasis,
a natural phenomenon imposed by chemical inhibitors and microbial competition
for nutrients. Propagules fteed from fungistasis germinate and establish
infection if they are not first consumed by mycophagous [fungus-eating]
animals. Root exudates are also important in the activation of quiescent
nematode stages and in the movement of plant parasitic forms to infection
sites."
Specific Soil Fauna-Plant
Disease Relationships
This analysis of the soil
fauna and the author's description of the niche the fauna have in the
rhizosphere are sufficient to indicate that soil fauna do regulate pathogen
populations to some degree. Investigations since 1975 have given some
detail to the actual mechanisms involved and highlight some interesting
relationships. These are summarized in table 1.
Conclusions
The studies reviewed in this
paper point to the fact that the soil microfauna play an important role
in suppression of plant pathogens and represent a significant biological
control potential. However, there has not been adequate field testing
to verify if this biocontrol potential can be exploited in cropping systems.
In addition, any evaluation of a candidate organism must include the possibility
of adverse effects upon plants, animals, or the environment. A problem
with the fungal-feeding amoebae, for example, maybe their effect on other
beneficial organisms such as the mycorrhizal fungi. "In the final
analysis, efforts to manipulate and exploit the friendly fauna populations
for crop benefit must be compatible with microbial symbionts, and other
plant-growth promoting rhizosphere organisms, and with fungi and bacteria
that are being promoted for biological control of diseases." This
is clearly an area with great opportunities for further research.
For more information write
to: E. Curl, Dept of Plant Pathology, Auburn University, Auburn, AL 36849.
(DEC.318)
Contributed by David
Chaney
| Table 1. Summary
of biological control activities of soil micro-and meso- fauna.
|
| Biocontrol Agent |
Action |
| Amoebae |
|
| At least 5 different species |
Conidiall perforations and/or hyphal feeding on numerous
species of fungi including Cochliobolus sativus, Thielaviopsis
basicola, Fusarium oxysporum F. sp. melonis, F. roseum, F.
solani, Verticillium dahliae, Gaeumannomyces graminis, and Phytophthora
cinnamomi.
Also may feed on bacteria, flagellates, blue green algae, diatoms,
and nematodes.
|
| Nematodes |
|
| Numerous species from 7 genera |
Feed on various species of Rhizoctonia, Aternaria,
Pyrenochaeta, Botrytis, Fusarium, and Agaricus. |
| Microarthropods |
|
| Mites |
Fungal feeders, but probably play a minor role in disease
suppression. |
| Collembola |
Two species found to feed extensively on several plant
pathogenic fungi including Rhizoctonia solani, and Fusarium
oxysporum. Show marked preference for particular types of fungi.
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