Winter 1996 (v8n1)

From the Director: Advisory Committees Provide Perspective

When legislation was passed requesting the university to create the UC Sustainable Agriculture Research and Education Program in 1987 (SB872, Petris), it included the directive to form two advisory committees to advise program staff on planning, administration and competitive grants. The Technical Advisory Committee is made up of individuals from within the UC system, while the Public Advisory Committee consists of Californians from outside the university.

The people on these committees have been very helpful to SAREP. They have made important suggestions and provided useful advice on our competitive grants. They have also offered invaluable guidance on short- and long-range planning issues. A wide diversity of people is represented on both committees, which is intentional, as "sustainable agriculture" is a very broad subject.

There is not always complete agreement among committee members, as there rarely is when individuals from diverse backgrounds work together. A case in point was the 1990 negotiation about funding the 100-year farming systems project at UC Davis, known as the Long Term Research on Agricultural Systems (LTRAS) project. Disagreements among committee members regarding the funding of that project were a result of honest differences of opinion. In the final analysis, the LTRAS project was improved by intense debate. That debate also sent an important message to SAREP staff about improving the ways in which we deal with differences of opinion. Partly as a result of the LTRAS discussions, SAREP staff members have devoted time to facilitation training, including sessions with UC Cooperative Extension advisor Jim Brenner, which has helped our advisory committee meetings (and many other meetings) run more smoothly and effectively. We still air differences of opinion, but we know how to lead these discussions in productive, non-confrontational directions.

Our committee members have always provided helpful, thoughtful comments. Bill Rains, professor of agronomy and range science at UC Davis, provided important leadership when SAREP first began, and was an important advocate of long-term natural resource research. At least seven years ago Yolo County farmer Fran DuBois supported the idea that SAREP's research experiments be brought to farmers' fields rather than doing them at UC field locations, because of the "reality check" that actual farm fields provide. Kern County farmer Jack Pandol advised that we use the case study approach in our research projects, similar to the approach used in business schools. He believes well-documented case studies are very worthwhile, and provide information farmers find helpful. Kern County farmer Steve Pavich recommended that we needed to provide more information on soil fertility. Santa Cruz County farmer Kay Thornley and Yolo County farmer Kathy Barsotti urged us to support projects that acknowledge the importance of labor. California State University, Sacramento philosophy professor Stan Dundon asked us to consider the importance of ethics in agricultural research projects and educational activities. Maren Hansen, former director of the Santa Barbara County Safe Food Project, and Santa Barbara County Cooperative Extension Director Larry Yee underscored the value of including broad community coalitions in the discussion of food safety issues. Plumas/Sierra counties Cooperative Extension Director Holly George has encouraged SAREP to understand the importance of economic diversification for communities in timber- and cattle-dependent areas. Amador County Director Donna Hirschfelt emphasized the huge responsibilities of farm advisors, who are operating in an era of dwindling resources. Agriculture writer Sibella Kraus made the case for community gardens and agriculture education in the context of our program. Sonoma County farm advisor Dan Desmond's perspective on educating the urban population about the realities of food and fiber production was very useful. Tehama County ranch manager Frank Dawley has championed the importance of beef cattle management in watershed research. San Diego County farmer Bill Brammer stressed the importance of funding research showing why and how organic farming methods work, and studies of the conversion of conventional agriculture to organic production. Jim Grieshop, community education specialist in the UC Davis Department of Human and Community Development, provided invaluable information from his surveys documenting farmers' processes during the transition. Duncan McMartin, Extension Specialist emeritus at UC Davis' Veterinary Medicine Extension Unit, was particularly helpful in animal welfare issues. Sonoma/Marin counties Cooperative Extension Director Ellen Rilla has stressed the importance of working with local groups to solve public policy issues. Monterey County farmer George Work asked SAREP to strongly consider the importance of the entire farm family in production agriculture decision-making, while Lupe Sandoval, pesticide safety educator for the UC Statewide Integrated Pest Management Project, made sure that farmworker input was considered in our funded projects. I haven't named every member of SAREP's committees, but we have learned from them all, and they have contributed vastly to the program's charge to serve California's extensive agricultural community. All of their suggestions and expertise have been helpful in providing us guidelines for the future.

It is extremely useful for people inside and outside the UC to sit around the table and listen to each other. In discussions about research projects or about issues facing California agriculture, we need to have diverse perspectives in order to make sure that our decisions reflect the needs of the state. We try to reach consensus among our advisory committee members so that this diverse group of individuals can feel they have had an impact and have been heard. There are many opinions about how we ought to deal with present and future issues in California, and we need to provide a way for these perspectives to be heard. We hope that is what we are doing with our committees, and we salute those who have given and continue to give their valuable input.-Bill Liebhardt, director, University of California Sustainable Agriculture Research and Education Program.


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