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UC Sustainable Agriculture Research and Education Program

UC Organic Farming Research Workgroup Directory

Individual Listing

NameSteve GliessmanTitleAlfred Heller Professor of Agroecology
Phone831-459-4051Emailgliess@ucsc.edu
Organization/BusinessOccupationResearcher/Extension/Educator
Web Sitewww.agroecology.orgWorkgroup(s)Organic Farming Workgroup
County(ies)Monterey
San Benito
San Luis Obispo
Santa Barbara
Santa Cruz
CommoditiesGrape
Olives
Strawberry
Vegetables
    
Expertise and Research InterestsOrganic Soil Management
organic nutrient and disease management, dry farm systems

Integrated Organic Cropping Systems
Strawberry/vegetable/covercrop rotation, Dry-farmed intercropped grapes and olives

Organic Pest Management
allelopathic weed management

Organic Economics / Marketing
direct marketing

Organic Social Relations
integrated indicators of food system sustainability

Publications / ProductsGliessman, S.R. 1998. Agroecology: Ecological Processes in Sustainable Agriculture. CRC/Lewis, Boca Raton, FL. 347 pp.

Gliessman, S.R. 1999. Un enfoque agroecologico en el estudio de la agricultura tradicional. En: Gonzalez-Jacome, A. y S. Del Amo Rodriquez (eds.) Agricultura y Sociedad en Mexico: Diversidad, Enfoques, y Estudios de Caso. Plaza y Valdes Editores, Mexico D.F., Mex. pp. 25-31.

Gliessman, S.R. 2000. Field and Laboratory Investigations in Agroecology. Lewis Publishers, Boca Raton, FL.

Gliessman, S.R. (ed.) 2001. Agroecosystem Sustainability: Developing Practical Strategies.

Advances in Agroecology. CRC Press, Boca Raton, Florida.

Santos, R. H.S., S.R. Gliessman, and P.R. Cecon. 2002. Crop interactions in broccoli intercropping. Biological Agriculture and Horticulture 20:51-75.

Gliessman, S.R. 2002. Making the conversion to sustainable agroecosystems: getting from here to there with agroecology. California Certified Organic Growers Newsletter 13: 6-8.

Francis, C., G. Lieblein, S. Gliessman, T.A. Breland, N. Creamer, R. Harwood, L. Salomonsson, J. Helenius, D. Rickerl, R. Salvador, M. Wiendehoeft, S. Simmons, P. Allen, M. Altieri, J. Porter, C. Flora, and R. Poincelot. 2003. Agroecology: The Ecology of Food Systems. J. Sustainable Agriculture 22:99-118.

Gliessman, S.R. 2004. Agroecology and Agroecosystems. In: Agroecosystems Analysis. Agronomy Monograph no 43. Chapter 2. pp. 19-29.