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SUSTAINABLE AGRICULTURE is a publication of the UC Sustainable Agriculture Research and Education Program (SAREP). SAREP provides leadership and support for scientific research and education to encourage farmers, farmworkers, and consumers in California to produce, distribute, process and consume food and fiber in a manner that is economically viable, sustains natural resources and biodiversity, and enhances the quality of life in the states diverse communities for present and future generations. SUSTAINABLE AGRICULTURE is published three times yearly by SAREP staff from its UC Davis offices, with assistance from Circle Design, Sacramento. Mailing address is: UC Sustainable Agriculture Research & Education Program, University of California, One Shields Ave., Davis, CA 95616-8716. Internet: http://www.sarep.ucdavis.edu
email: sarep@ucdavis.edu The University of California, in accordance with applicable federal and state law and University policy, does not discriminate on the basis of race, color, national origin, religion, sex, disability, age, medical condition (cancer-related), ancestry, marital status, citizenship, sexual orientation, or status as a Vietnam-era veteran or special disabled veteran. Inquiries regarding the Universitys non-discrimination policies may be directed to the Affirmative Action Director, University of California, Agriculture and Natural Resources, 1111 Franklin St., Oakland, CA 94607-5200. (510) 987-0096.
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