The Science of Sustainable Agriculture: Measuring the Immeasurable
Fridays 12:10 - 1 p.m. Plant & Environmental Sciences Building, Room 3001
|
Discussion
Section Readings and Bibliography Fall 2003
|
|
| Jeff Krautkraemer Jill Landsberg Landsberg, J., T. O’Connor and D. Freudenberger. 1999. The impacts of livestock grazing on biodiversity in natural systems. Pages 753-777 in: Nutritional Ecology of Herbivores - Proceedings of the Vth International Symposium on the Nutrition of Herbivores (Eds: H-J Jung & GC Fahey), Publ by the Amer. Soc. Animal Sci., Savoy, Illinois Pete Smith Smith, P. 2003. Soils as carbon sinks - the global context. Soil Use and Management (in press). Smith, P. 2003. Carbon sequestration in croplands: the potential in Europe and the global context. European Journal of Agronomy (in press). Cornelia Flora Daniel Hillel Out of the Earth: Civilization & the Life of the Soil. University of California Press, 1992. Rivers of Eden: The Struggle for Water & the Quest for Peace in the Middle East. Oxford University Press, 1994. Joan Gussow Charles Francis Useful References
on Sustainable Agriculture John Reganold Reganold, J. P., L. F. Elliott & Y. L. Unger. 1987. Long-term effects of organic and conventional farming on soil erosion. Nature. 330:370-372. Reganold, J. P., A. S. Palmer, J. C. Lockhart, & A. N. Macgregor. 1993. Soil quality and financial performance of biodynamic and conventional farms in New Zealand. Science. 260:344-349. William Horwath Clark, M. S., H. Ferris, K. Klonsky, W.T. Lanini, A.H.C. vanBruggen, & F.G. Zalom. 1998. Agronomic, economic, and environmental comparison of pest management in conventional and alternative tomato and corn systems in northern California. Agriculture, Ecosystems & Environment 68:51-71. Clark, S., K. Klonsky, P. Livingston, and S. Temple. 1999. Crop-yield and economic comparisons of organic, low-input, and conventional farming systems in California's Sacramento Valley. American Journal of Alternative Agriculture 14: 109-121. Feenstra. 2002. Creating space for sustainable food systems: Lessons from the field. Agriculture and Human Values 19:99-106. Poudel, D.D., H. Ferris, K. Klonsky, W.R. Horwath, K.M. Scow, A.H.C. van Bruggen, W.T. Lanini, J.P. Mitchell, S.R. Temple. 2001. The Sustainable Agriculture Farming Systems Project in California's Sacramento Valley. Outlook on Agriculture 30(2): 109-116.
|
|